Cách sử dụng
A sieve is a tool used for separating solids from liquids or for sifting dry ingredients like flour, sugar or spices. It has many small holes that allow the fine particles to pass through while blocking the larger particles. You may use a sieve to remove lumps from flour or to drain water from boiled vegetables or pasta. It can also be used to clean items like sand or pebbles. In the kitchen, a sieve is often used in baking or for making sauces and soups. Overall, a sieve is a helpful tool for separating and filtering different materials.