Cách sử dụng
Sorghum is a type of grain that is used as a food crop and also to make ethanol fuel, animal feed, and other products. It is often grown in warm, dry regions of the world where other crops may not thrive. In cooking, sorghum can be used to make flour, syrup, and other ingredients for recipes like bread, porridge, and desserts. If you are talking about farming, food, or biofuels, you could use the word sorghum to describe this type of crop or product.