WOK - Định nghĩa trong Từ điển tiếng Anh
wok (noun)
/wɑːk/
Giải nghĩa:
A large bowl-shaped pan used mainly for cooking Chinese food.
Ví dụ:
She stir-fried the vegetables in a wok.
Cách sử dụng
A wok is a type of cooking pan that is often used in Asian cuisine. It has a round bottom and high sloping sides, which makes it perfect for stir-frying and cooking quickly over high heat. Woks are commonly made of metal, such as stainless steel or carbon steel, and can be used on gas stoves, electric stoves, or induction cooktops. To use a wok, you typically heat it up over high heat, add oil and then your ingredients, and use a spatula or other cooking utensil to stir and cook quickly until the food is done. Woks are great for making stir-fry dishes, fried rice, and other Asian-inspired recipes.
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