Cách sử dụng
Cilantro is a type of herb that is often used in cooking, especially in Mexican, Latin American, and Asian cuisine. It has a distinct, fresh and slightly citrusy taste, and is most commonly used to add flavor to dishes like salsa, guacamole, and curry. When you see cilantro mentioned in a recipe or food menu, it refers to the leaves and stems of the plant, which are usually chopped or minced and added to the dish.