Cách sử dụng
A rusk is a kind of hard, crisp bread that is often eaten with tea or coffee. It is made by baking bread and then drying it out in the oven until it becomes hard and crunchy. Rusks are often eaten by babies who are teething, as they are easy to hold and chew on. They are also a popular snack for adults, especially when accompanied by a hot drink. Rusks can be sweet or savory, and can be flavored with spices, fruits, or nuts. They are commonly found in countries such as the United Kingdom, South Africa, and Australia.