omelette
(noun)
/ˈɑːmlət/
Giải nghĩa:
A dish made by beating eggs and frying them in a pan, usually with small pieces of cheese, vegetables or meat.
A dish made by beating eggs and frying them in a pan, usually with small pieces of cheese, vegetables or meat.
Ví dụ:
For breakfast, I usually have an omelette with cheese and ham.
For breakfast, I usually have an omelette with cheese and ham.
Cách sử dụng
An omelette is a type of food made by mixing eggs with other ingredients like vegetables, cheese, or meats, and then cooking it in a pan. It's often eaten for breakfast or brunch, but can be enjoyed any time of day. Omelettes are a popular dish in many countries and cultures, and can be found in restaurants or made at home.
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