Cách sử dụng
A croissant is a pastry that originated in France. It is made of flaky dough that is rolled into a crescent shape and baked until it is golden brown on the outside and fluffy on the inside. Croissants are often eaten for breakfast or as a snack, and they can be filled with a variety of sweet or savory fillings. They are popular in many parts of the world, and can be found in bakeries, cafes, and restaurants.