Cách sử dụng
Marjoram is a type of herb that is often used in cooking to add flavor to dishes like soups, stews, and sauces. It has a sweet and slightly floral taste and is usually dried before being used in recipes. Marjoram is very similar to oregano, but it has a milder flavor. You might hear or read the word 'marjoram' in a recipe or when talking about different herbs used in cooking.