Cách sử dụng
The word 'tannic' is often used to describe the taste of certain foods and drinks, especially those that are bitter or astringent. It is often used to describe the taste of tea or red wine. For example, someone might say that a particular wine has a "tannic" flavor, which means it has a strong, dry taste that can make your mouth feel puckered. Similarly, tea that has been steeped for a long time might also have a tannic flavor. The word 'tannic' is not a commonly used word in everyday conversation, but is more commonly used in the context of describing flavors in food or drink.