BRIOCHE - Định nghĩa trong Từ điển tiếng Anh
brioche (noun)
/briˈəʊʃ/
Giải nghĩa:
A rich, soft, sweet bread, often containing eggs and butter.
Ví dụ:
She was eating a brioche with her coffee for breakfast.
brioche (noun)
/briˈəʊʃ/
Giải nghĩa:
A type of knitting stitch that creates a puffy, raised design.
Ví dụ:
She used a brioche stitch to make her scarf extra cozy.
Cách sử dụng
Brioche is a type of bread that is originally from France. It is usually sweet and buttery, with a fluffy texture that makes it different from regular bread. It is often eaten for breakfast, as a snack, or as part of a meal. In English, the word brioche is used to refer to this type of bread, and it is pronounced as "bree-ohsh". You might use the word brioche when ordering a pastry or breakfast item at a bakery or café, or when discussing different types of bread with someone.
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