Cách sử dụng
Breadfruit is a fruit that is commonly found in tropical regions like the Caribbean, Pacific Islands, and Africa. It is a starchy fruit that can be cooked and used like a vegetable. In some countries, breadfruit is used as a staple food, meaning it is a basic food that people eat every day. It can be boiled, roasted, fried, or cooked in a variety of ways. Breadfruit can also be used to make flour, which is used for baking. If you are traveling to a tropical region, you may come across breadfruit in markets or on restaurant menus.