Cách sử dụng
The word 'floury' is used to describe something that has a lot of flour on it or in it. For example, if you bake bread or cookies, the dough might feel floury if there is too much flour in it. You might also say that potatoes are floury if they have a lot of starch in them and a dry, fluffy texture when cooked. Overall, 'floury' is a word used to describe things that have a lot of flour or starch in them, often affecting their texture or appearance.