macerate
(verb)
/ˈmæsəreɪt/
Giải nghĩa:
To soften or separate into parts by soaking in liquid
To soften or separate into parts by soaking in liquid
Ví dụ:
You can macerate the dried fruit in juice before adding it to the cake mix.
You can macerate the dried fruit in juice before adding it to the cake mix.
macerate
(verb)
/ˈmæsəreɪt/
Giải nghĩa:
To cause to waste away by not eating enough or to weaken someone's resistance or will
To cause to waste away by not eating enough or to weaken someone's resistance or will
Ví dụ:
Fevers and dysentery macerated many sailors during long sea voyages in the past.
Fevers and dysentery macerated many sailors during long sea voyages in the past.
Cách sử dụng
The word 'macerate' means to soften or break down food or other materials by soaking them in a liquid for a long time. This process is often used in cooking to make marinades for meat or to flavor alcohol by soaking fruit in it. In medical terms, it can also mean to soften or break down tissue for analysis or extraction.
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