Cách sử dụng
The expression "Marie Rose" refers to a type of sauce that is commonly used in British cuisine. It is made by mixing mayonnaise and ketchup together, sometimes with added ingredients such as Worcestershire sauce or lemon juice. The sauce is often served as a condiment for dishes such as seafood cocktails, prawn cocktails, and salads. Therefore, if you hear someone referring to "Marie Rose", it is likely that they are talking about this particular sauce.