GLUTEN - Định nghĩa trong Từ điển tiếng Anh
gluten (noun)
/ˈɡluːtn/
Giải nghĩa:
A type of protein found in grain products like wheat, barley and rye
Ví dụ:
People with celiac disease must avoid foods containing gluten.
gluten (noun)
/ˈɡluːtn/
Giải nghĩa:
Glue-like substance that is created when water is mixed with flour
Ví dụ:
Gluten gives bread its chewy texture.
Cách sử dụng
Gluten is a type of protein found in certain grains like wheat, barley, and rye. It is a substance that can make some people feel sick, especially those with a condition called celiac disease. When people talk about gluten, they are usually referring to foods that contain it, such as bread, pasta, and baked goods. If you have a food allergy or intolerance to gluten, you should avoid consuming these types of foods.
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